Crunchy, nutty, delicious Wheat Berry Salad. For the recipe click here.
For a list of all my recipes on Momtastic, check out my bio page.
I would definitely replace the wheatberries with lentils or quinoa to make it gluten free, but I like the idea! Maybe even beans or soaked pumpkin seeds. My imagination (and stomach) are rampant!
Wheat Berries? I’ve never come across these…
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of new comments via email.
Notify me of new posts via email.
Enter your email address to follow this blog and receive notifications of new posts by email.
Blog at WordPress.com.